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with Ginseng and Niacin good for Tone and Energy

Niacina positively influences the organism fighting physical and mental fatigue; the extract of Ginseng completes and enriches the formulation.

Criollo: prestigious Cocoa with unique taste for a tasty and functional Buonisssima.
L'Angelica chooses the refined Criollo Cocoa rich in important nutrients: vitamins, mineral salts, antioxydants and amino acids which are goos for our health.

Dark chocolate bar with vitamins and minerals.
Store in a cool and dry place, at a temperature between 10°C and 25°C.
The integration of Zinc and Calcium, contained in microRepair®, helps maintaining helathy teeth.

 

DARK CHOCOLATE - INGREDIENTS: Dark chocolate (Cocoa, Brown sugar, Cocoa butter, Emulsifier: Soy lecithin, Natural flavor), microRepair® (Calcium salts of orthophosphoric acid), Dry extract of ginseng (Panax ginseng C.A Meyer - root and leaf, maltodextrin) titrated to 12% in ginsenosides (0,1%), Vitamin PP (Niacin), L - Arginine, Vitamin B1 (Tiamin hydrochloride). Min. Cocoa 72% in dark chocolate. May contain traces of milk, nuts.

 
Nutrition Facts
About 7 servings per container
Servings Size
11.4 g
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
4.5 g
3 g
0 g
6%
15%
0%
Cholesterol
0 mg
0%
Sodium
0 mg
0%
Total Carbohydrate
Dietary Fiber
Total Sugars (Includes 3g Added Sugars)
Sugar Alcohols
4 g
1 g
3 g
0 g
1%
4%
6%
0%
Protein
1 g
0%

*Percent Daily Values are based on a 2,000 calorie diet.

Calcium 120mg 9% • Zinc 1.5mg 15% • Thiamin 0.5mg 40% Niacin 7.7mg 50%

 7 sticks for bar. We recommend a stick per day, to be eat during the course
of the day. An excessive consumption may produce laxative effects.

Istituto Erboristico L'Angelica - Coswell S.p.A. P.IVA IT00708541206
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