Black Tea
Tea is the most widespread and appreciate drink in the world, linked to traditions, tastes and preparation methods that vary depending on the countries of origin. It is obtained from Camellia sinensis, evergreen plant that grows in tropical areas. During the preparation of black tea the picked leaves are fermented and during this step the leaves darken and the sharp and the typical aroma is produced.
Very high quality black tea from the Indian region of Darjeeling. Its delicate and fruity taste makes it be considered as the finest black tea, and in fact it is also named as “the champagne amongst teas”.
Suitable machines:EL3100 Espresso Lavazza Evoluzione; EL 3200; EP800; EP 2100; EP 2101; EP2110; EP 2111; EP 2140 Espresso point 24V; EP2200; EP2210; EP 2300; EP2301;EP2302; EP2303; EP2310 Dosatore; EP 2311: EP 2312; EP2313; EP2400; EP2410; Cappuccinatore;Espresso Point Matinée. GRIMAC:Corallo, Terry Opale. SGL: Rotary; Capsy,Goldstar. @SPRESSO.IT: Jet, Plus, JetPlus, Steam, NewF1; New F1 JetPlus; New F1Splus, Cubo, Pro 2+1 manuale, Pro 2+1 elettronica. KIMBO:Kapsula. DALTIO:Piazza.